Chef’s tasting Menu early fall 2024 / seasonal Photos Spring 2024 Daniels table 170 pp + 60 pp wine - Chicken Roulade prosciutto, barhi dates, spinach creme sauce ---- Jumbo Scallop risotto, pumpkin, creme, brie, caviar ---- ---- 7 - Minute Egg tahini dressing, hummus, microgreens ---- ---- Le Carbonara spaghetti, egg yolk, pork belly, pecorino romano ---- Eggplant Roulade Manchego cheese, spices, red tomato curry, herbs, lentils Elk Loin - Birch Wood Fire polenta, Cabrales blue cheese, burgundy truffle - Fresh Soft Serve Gelato chocolate truffle -